I've been making sugar flowers in my wedding cake business Sugar Ruffles for nearly 10 years now, and I am now sharing the system I use to price all my sugar flowers. This system can also be applied throughout your business so that you can work out exactly what to charge for your wedding cakes.
I'd love to invite you to my sugar flower pricing class, 'The Art of Pricing Sugar Flowers' where you can learn a step by step system to work out a price for each and every sugar flower you make
“Thank you so much. I really enjoyed the workshop. Although I am an experienced flower maker and decorator, I did indeed learn new techniques and tips. I will look forward to taking part in the future video sessions.”
“The colours are so beautiful and the gradual layering makes such a marked difference and really brings the rose to life.” I especially like how you use the flat brush to enhance the veining. Thank you!”
Next using all the information recorded in your pricing workbook I'll take you through how to calculate your total cost price and add a profit margin
You'll also receive 2 exclusive bonuses when you sign up today:
Exclusive access to the Sugar Rose Artistry Private Facebook group/ Course community. Where you’ll be able to ask questions and connect with a community of sugar flower artists who share the same passion for sugar flower artistry as you do.
PDF Guide- 5 mistakes that cake artists make when taking the leap from mainstream to luxury wedding cakes (and how to overcome them)
calculate your total cost price and profit margin
I'll show you how to record how long it takes you to make your sugar flowers and how to calculate and record your total materials cost using my sugar flower costing worksheet.
calculate your total materials cost and time spent
I'll show you step by step how to calculate your overheads, hourly wage and hourly rate. Using your downloadable Pricing workbook.
calculate your overheads, hourly wage and rate
In this mini-course you'll learn a step by step system to work out a price for each and every sugar flower you make, so that you’ll feel confident in charging the appropriate amount for your work.